Baked Manicotti Florentine

Ingredients:
 
1-2 packages TCPC Manicotti, frozen.
1 bag Baby or regular spinach, pre-washed.
1 32 oz. TCPC Marinara, fresh or frozen (defrosted).
16 oz. Fresh Mozzarella Cheese, sliced or in chunks.
1/2 to 1 Cup TCPC Fresh Cheese Blend.

Instructions:
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Pre-heat oven to 350 degrees
In a 8.5 X 11 or 9 X 12 baking dish layer as follows:
Sauce
Spinach
Frozen Manicotti
Place sliced or chunked Mozzarella over the top.
Sprinkle with the Cheese Blend.
Bake uncovered for about 45 minutes or until the dish is heated through and the cheese is slightly browned.
Bon Appetite!  N ;)